Russian week (June 3-10, 2013)
June 4th, 2013 | 
Author: This week we have …
 Soup“Borscht” – a red beet and potato soup with a dollop of yogurt and fresh dill. |
P 95 – cup P 170 – bowl |
 StarterBlinis – 3 little whole wheat pancakes with a mushroom mixture topped with yogurt and fresh dill |
P 190 |
 MainMushroom Stroganoff a rich creamy pasta with a hint of cinnamon |
P 290 |
 Pinoy dishLaing – taro leaves simmered in coconut milk with red chili. Served with organic red rice |
P 180 |
Posted in Specials
