Salted Caramel Chocolate Torte  Find out why this is a proze-winning dessert	P 210/slice
Fresh Fruit with Poppyseed Yoghurt (organic yoghurt) A very refreshing and healthy dessert made with fruits in season.	P 190
Chocolate Mousse with Dark Toblerone This one is really rich but so delicious, you’ll be back for more.	P 240/serving
Banoffee Pie Bananas, toffee, a bit of chocolate. Another family recipe that always pleases.	P 190/slice
Chocolate Cake – V, GF Hard to believe it’s vegan AND gluten-free!	P 195/slice
Carrot Cake – V, SF Tasty cake without sugar and it’s vegan too!	P 195/slice
Crack Cacao Nib Cookies V, GF (dairy-free + egg-free + cholesterol-free + vegan) Made with a blend of local gluten-free flour & starches, coco sugar, expeller-pressed coconut oil, real vanilla & local cacao nibs	P 45/piece P 550/box of 14

V – VEGAN (No eggs, no dairy), SF – Sugarfree (no added sugar), GF – Gluten-free

* Isomalt, a natural ingredient from sugar beets is used to sweeten the sugarfree  (SF) desserts (diabetics can now enjoy!)